Wednesday, October 19, 2011

The David Bowie of beef cuts

"I could hardly contain myself. It was incredibly juicy because it was, in truth, bloody. My new favorite temperature. After a few delicious bites and a survey of the shape of the cut(s), we agreed the we had on our hands a hangar steak, the David Bowie of beef cuts. I was overcome with joy and cider."
(June 30, 2011, How Dude You Do)

No comments:

Post a Comment